Sweets

A sweet treat to indulge in during moments of relaxation, to slow down time: La Perla Bianca is the cocoa-free white truffle rich in sweetness that revives the ancient Piedmontese tradition, enhancing the enveloping aromatic notes of the Hazelnut.

Hand-packed.

Precious coffee beans wrapped in an embrace of dark chocolate release intense aromas with incredible persistence. Perfect together with coffee but also to be enjoyed for a pleasant and regenerated break.

Hand-packed

A bite dominated by the decision of cocoa flavours, to which the sugar gives a pleasant sense of roundness on the palate. The best break for those who are constantly looking for perfect balance.

Hand-packed

Dark chocolate meets Sicilian oranges. Thus was born a bar of endless pleasure, in which the bitterness of cocoa releases all its essence before giving way to the irresistible notes of made in Italy orange paste.

Hand-packed.

The sweetness of Gianduia chocolate and the fragrance of Hazelnut in a bar where the taste perfectly embodies traditional flavours: Giandujot is the creamy pleasure to share when the desire for a good dessert becomes irresistible.

Hand-packed.

It is always the perfect time to share the pleasure of a delicious dessert. Tiramisu is the chocolate truffle that amazes your palate with its chocolate intensity and coffee persistence, for a break of intense pleasure.

Hand-packed.

A timeless classic, a bag that contains tradition. Sweet and bitter almonds release aromatic notes that envelop the palate in a collection of soft amaretti, one temptation after another in search of perfect balance.

Hand-packed.